​Autumn Winner Dinner Oct. 30

Reserve your spot now for our popular, awesome Autumn Wine Dinner. 
This is a four-course dinner with each course paired with a separate wine.
Appetizer: Trout, cream cheese, and chive crostini topped with balsamic glaze, red pepper, and toasted pepitas
Soup: Smoked winter squash soup with crème fraiche and fried leeks on top
Intermezzo: Citrus ginger sorbet
Entrée: Smoked beef short rib with red wine and tarragon demi glace served with parmesan roasted fingerling potatoes and root vegetable blend
Dessert: Vanilla cheesecake topped with caramel cashews and maple apple glaze with whipped cream

Tickets $49.95 per person; RSVP required
72-hour cancellation policy
Check in at 5:30 pm, dinner at 6:30 pm